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Our client a multinational organization with offices in several continents is urgently looking to fill vacancies for their operation at Diego Garcia, Indian Ocean Highland.
| POSITION TITLE: | FOOD SERVICE HELPER |
| DEPARTMENT | MORALE, WELFARE AND RECREATION |
| POSITION REPORT TO: | MWR CLUBS SUPERVISOR |
DESCRIPTION OF JOB TASK AND RESPONSIBILITIES:
- Set-up dishwasher work area in accordance with operating instructions
- Must be able to operate and maintain the dishwashing machine (report any issues)
- Ensure all detergents, chemicals and back-up supplies are in stock.
- Prepares pre-soak pan for flatware and drop off area.
- Set-up clean dishware areas
- Scrapes and pre-rinses items as required.
- Clean and empty trash receptacles.
- Cleans floor and wall in dishwashing area.
- Cleans employee’s restroom (floor, walls, and garbage)
- Cleans other areas of kitchen, grounds and parking lots as directed.
- Notifies supervisor of all equipment repairs needed.
- Notifies supervisor of needed supplies
- Assist in food preparation as necessary to include cutting, chopping, peeling, dicing, etc.
- Duties may require lifting heavy equipment, cleaning of floors, walks, walk-in reefers/chillers, flyers, steam kettles, glasses, dishes, flatware, and other types of kitchen equipment.
- Keeps work area neat and clean.
- Always maintains the highest standards of sanitation.
- May be required to help with setups.
- Strictly adheres to FIFO method when pulling or using stock.
- Performs other duties as deemed necessary by Cook and or Supervisor
BASIC JOB QUALIFICATIONS:
- Must speak, read, and understand English language.
- Must pass overseas medical screening and be in good health.
JOB SPECIFICATIONS: SPECIAL CERTIFICATIONS OR TRAINING
- Food Handler Certificate.
- Adult First Aid, CPR and AED Training Certificate
- Star Service Training Certificate
- ServSafe
EDUCATION:
High school graduate or related fields
EXPERIENCE:
No experience required.
Basic terms of the job offer.
- Assignment Duration: 12 months. Renewal subject to performance and project status.
- Base Monthly Salary: 48 hours per week minimum work requirement: $500.40 (based on 48 hr. work week requirement)
- Working schedule: 48 hours per week (8 hours per day/6 days a week)
- Payroll period: Monthly. Amount give take home.
- Overtime: Work more than 8 hours per day or work performed on a rest day and/or holiday,
will be paid as overtime at the base salary rate.
- Accommodations: Housing, transportation, meals in-country, and laundry facilities are provided
- Sick Leave: Employee will accrue 2.67 hours of sick leave for each full month of service, beginning with the completion of the first full month of Foreign Service employment.
- Annual leave Up to 21 days paid at the end of each 12-month contract.
- Travel will be provided by the employer to the employee’s home country.
- Project Holidays: 10 paid holidays. New Year’s Day, Martin Luther King Jr.’s Birthday, President’s Day, Philippine Independence Day, USA Independence Day, Labor Day, Columbus Day, Veteran’s Day, Thanksgiving Day, Christmas Day
Other requirements
- Your Passport must be valid for at least 12 months, with at least 6 total blank visa pages remaining.
- Your driver’s license must be valid for at least 6 months (unless processing for a CDL-required position, which will require 12 months remaining).
- Updated covid vaccination certificate
- Medical exam report at a date to be advised.
Interested candidates are requested to apply ONLINE via the form below. Only shortlisted candidates will be contacted.
Salient Features
| Minimum Qualification | High School Graduate |