Hotel Manager – Boutique Hotel, Meru

Manager – Boutique Hotel, Meru

Position Overview

Our client is seeking a dynamic and experienced supervisor to oversee the operations of a boutique hotel located in Meru. The ideal candidate will ensure exceptional guest experience, efficient management of staff, and strategic growth of the hotel’s market presence.

Qualifications:

  • Bachelor’s degree in hospitality, Tourism, Business, or related fields

  • 3 years’ experience in a similar or related role within the hospitality industry

  • Excellent understanding of market dynamics and digital marketing fundamentals

  • Strong communication and interpersonal skills with a customer-first mindset

  • Excellent IT skills and ability to use automated hotel management software and accounting systems

Duties & Responsibilities

  • Hotel management:

    • Oversee daily operations, ensuring smooth functioning of all departments

    • Customer service: Maintain high standards of guest satisfaction and resolve issues promptly

  • Staff supervision:

    • Lead, train, and motivate staff to deliver excellent service

  • Reporting:

    • Prepare and present operational and financial reports to management

  • Sales management:

    • Drive revenue growth through effective sales strategies

  • Financial oversight:

    • Monitor budgets, control costs, and ensure profitability

  • Inventory management:

    • Oversee procurement and stock control for supplies and amenities

  • Compliance and safety:

    • Ensure adherence to health, safety, and legal regulations

  • Digital marketing:

    • Manage online presence, social media, SEO, and digital campaigns to attract guests

  • Corporate marketing:

    • Build partnerships with businesses, travel agencies, and corporate clients to secure group bookings and events

  • Event coordination:

    • Manage special events, conferences, and functions hosted at the hotel

  • Quality assurance:

    • Regularly review service standards and implement improvements

  • Community engagement:

    • Build strong relationships with local businesses and tourism stakeholders

  • Technology management:

    • Utilize hotel management systems and digital tools to streamline operations

Performance Metrics (KPIs)

The supervisor will be evaluated based on:

    • Occupancy rate

    • Revenue per available room (RevPAR)

    • Guest satisfaction scores

    • Employee retention

    • Sales growth

    • Cost control

    • Digital presence

    • Corporate partnerships

Qualified candidates are requested to apply ONLINE via the form below.

Only short-listed candidates shall be contacted.

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Salient Features

EXPERIENCE REQUIRED3 YEARS
MINIMUM QUALIFICATIONSBACHELOR
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